Description
The compact Taylor 104 unit is ideal for customers who want to serve homemade, low or medium overrun ice cream, gelato, sorbet or Italian ice. Fruits, candies and nuts can be folded in as product is being drawn into your container. Depending on the mix formulation, the project may be ejected at a temperature ready for serving. A convenient funnel is included with the unit.
Please note that ‘Technical Doc’ attachment shown is for information purpose only and the actual equipment under offer might vary in specification.
Features
- Manufacturer: Taylor
- Model: 104
- Function: Ice Cream Batch Freezer
- Max. quantity of mix per cycle: 2.9 Litre (Pre-charge of liquid mix determines overrun).
- Beater motor: 1 HP
- Electrics: 230V / 50Hz / Single phase
- Condenser: Air cooled
Dimensions
- Depth: 681 mm
- Width: 418 mm
- Height: 542 mm
- Weight: 74.9 kgs
Country of Manufacture
USA
Download Technical Doc
Shipping
Need help with dairy machinery transportation?
Every month we export machinery to customers all over the world.
Offering competitive prices for air, sea or road freight, we can crate machinery and process all export documents to ensure the process is quick and stress free.
To enquire about shipping, just give us a call on +44(0) 1455 220 179
Spares
Need spares for this machine?
Parts Station stocks a host of spare parts for dairy and ice cream machinery.
With international shipping and door-to-door courier services, Parts Station can supply them quickly before any major disruption occurs. Click below to go to the site.
Have a machine like this to sell?
We make quick decisions and pay the best prices in cash for good quality, used dairy and food processing machinery, from single machines to complete plants.
To sell your machinery, just give us a call on +44(0) 1455 220 179 or
email us
Reviews
To read or send us your own review of our products and services, please click below.
Read our reviews
Twitter
Facebook
YouTube
LinkedIn